Meet The Masterchefs At The Vegan India Conference 2021: Brought To You By Urban Platter

Vegan culinary experts reveal never before shared vegan curd secrets, an ultimate cheatsheet to make vegan mithais, the art of making tempeh from scratch, a guide to adopt a plant-based diet and the science behind ayurvedic vegan cooking! 

Find out the tips and techniques of vegan cooking with culinary experts on 27th July, 11 AM IST

SPEAKERS:

Dr. Susianto Tseng -Doctor of Nutrition and a leading expert on the superfood tempeh

Special Demo on Tempeh by Seth Tibbot - Founder of Tofurky

Neha Ranglani - One of India’s top integrative nutritionists and & health coach

Vinita Contractor - Holistic Nutrition and Lifestyle Coach with experience in Ayurvedic cooking

Kanchan Rawat - Vegan chef & Youtuber

Register Today: www.veganindiaconference.com/register 

Your registration allows you to access:

• All 4 days of the conference
• Attend sessions by 40+ speakers
• Enter the virtual reception 
• Visit 50+ virtual exhibitor booths
• Access the lounge with 100+ video networking rooms
• Access to on demand recording post event
• Access resources and worksheets
• Opportunity to build life-long partnerships 

Book your tickets: www.veganindiaconference.com to register today!